Narach Philosophy Blog: January 2015

Saturday, January 31, 2015

Soups Stews And Chili - Chunky Cheese Soup

A Cheddar cheese soup filled with chunks of vegetables and ham.

Friday, January 30, 2015

Seafood - Roasted Red Pepper And Crab Soup

Flakes of crabmeat are accented with cayenne, basil and garlic in this creamy, roasted pepper bisque.

Bread - Honey Wheat Bread I

This tender honey wheat loaf features evaporated milk for extra rich taste and texture.

Thursday, January 29, 2015

A Sidecar + 5 Other Sexy Retro Cocktails

Tuesday, January 27, 2015

Pasta - Magnificent Macaroni Salad

This version of a classic macaroni salad gets a little sweetness from sugar and tanginess from rice vinegar.

Get out your grater or food processor, you'll need to grate up a bunch of zucchini. But this is what makes these patties fry up so wonderfully. A nice change from potato pancakes. Serve with a bit of tomato sauce or sour cream dabbed on top.

Sunday, January 25, 2015

Side Dish - Buffys Refried Beans

These smooth and creamy beans make a tasty side for any Mexican dish.

Appetizers And Snacks - Avocado Tomato And Mango Salsa

Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh.

Breakfast And Brunch - Irish Soda Bread I

A white soda bread with sour cream and raisins, this rich version is cake-like in texture.

Friday, January 23, 2015

Soups Stews And Chili - Carne Guisada Iii

The Perfect Puerto Rican Meal. Everywhere you go this is the one of the main dishes that is served. It goes very well served over steamed rice.

Thursday, January 22, 2015

Cherry Limeade

Red Devil 2

Pasta - Chicken Cashew Salad

This is a great summer pasta salad for barbeques and more. It has a slightly sweet, creamy dressing, and is loaded with chicken, cashews, and crunchy veggies.

Wednesday, January 21, 2015

Desserts - Chewy Chocolate Chip Oatmeal Cookies

I modified Beatrice's Excellent Oatmeal cookies very slightly. I came up with something that my boyfriend went CRAZY over! I've never seen him enjoy cookies to that extent! He said I blew his mother's recipe away.

Tuesday, January 20, 2015

Salad - Broccoli Crunch Salad

This salad has bite, crunch and sweetness, combining raisins, nuts and crunchy broccoli with crisp bacon in a sweet and sour mayonnaise-based dressing.

Narach Philosophy Blog